Apprentice Engineer

Responsibilities

• Complete a 4-year academic and on-the-job apprenticeship to achieve the Food and Drink (Multi-skilled) Engineering Maintenance Apprenticeship Level 3
• Participate in off-the-job engineering training at Midlands Group Training Service (MGTS) in Coventry
• Study OAL Level 3 Maintenance Engineering covering both Electrical and Mechanical disciplines
• Obtain BS7671 18th Edition Wiring Regulations certification
• Complete Award in Food Safety level 3 and Principles of HACCP based Food Safety level 2
• Consolidate learning and prepare for the End Point Assessment in the final year

Requirements

• At least three GCSEs, including Mathematics at Grade B/level 6 or above
• GCSE English Language at Grade C/level 5 or above
• A keen interest in developing a career within Engineering and the food industry
• The determination to commit to a four-year period of study and hard work

Preferred Qualifications

• A-level Mathematics or A-level Science

Benefits

• Starting salary of £24,600 per annum
• No tuition fees or student loans to repay upon graduation
• Company laptop provided during the apprenticeship
• Food allowance provided when attending college
• Access to an on-site mentor and support from former apprentices
• Qualification for membership to the Institute of Technical Engineers upon completion

About the Company

Saputo is a top 10 global dairy processor that manufactures a wide range of cheeses, dairy spreads, and dairy-free products. In the UK, we produce well-loved brands including Cathedral City, Clover, Country Life, Frylight, and Wensleydale. We are committed to fostering an inclusive, growth-driven work environment where our teams can grow in their own way.